Since 2001, the main visions and objectives regarding food safety in the Czech Republic are formed into a complex documents – strategies. Current strategy is already the sixth food safety framework document read more…

The Food Safety Department of the Ministry of Agriculture of the Czech Republic organized special event called “Den zdraví” within the exhibition Země živitelka 2019 in České Budějovice. Throughout this day, children read more…

  The Food Safety Department of the Ministry of Agriculture of the Czech Republic invites visitors of the agrosalon Země živitelka for the special event called “Den zdraví” that is held on read more…

Currently, the Food Safety Department, Ministry of Agriculture of the Czech Republic has launched the mobile application called “Víš, co jíš?” for the iOS. Previously, it has been launched for the smartphones read more…

Food Safety Information Center provides web pages, lectures, educational programmes, educational events, mobile applications and publications.   Food Safety Information Center (FSIC) of the Ministry of Agriculture of the Czech Republic also read more…

Within targeted inspections of foreign substances which are checked by the Czech Agriculture and Food Inspection Authority (CAFIA) in assortment of fresh fruit and vegetables offered in retail, wholesale and within import read more…

Animal diseases transmissible to humans and food safety Petr Šatrán Josef Duben The publication issued in 2018 provides a brief overview of zoonoses – diseases that are naturally transmissible, directly or indirectly, read more…

The Food Safety Information Center (ICBP) also provided communication with a broad public in 2017. The main ICBP information channel – website www.bezpecnostpotravin.cz – has offered interesting articles in the field of read more…

The Agriculture and Food Section is responsible for veterinary and phytosanitary matters, animal nutrition and welfare, the processes related to food and feed production, labelling and legislation. It conducts control activity in read more…

The Ministry of Agriculture‘s Food Safety Information Center (FSIC) is designed primarily as a communication centre in relation to the public. Its aim is not only to improve mutual communication of all read more…