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Food Safety in the Czech Republic

28 June 2017

  The largest volume of activities in issues of food safety in the Czech Republic has been provided by the organisations within the Ministry of Agriculture and Ministry of Health. Further important read more…

Listed in Food Safety in CR

New unified system for training of inspectors according to Regulation (EC) No. 882/2004

15 June 2017

New unified system for training of inspectors according to Regulation (EC) No. 882/2004 of the EP & C is implemented in CR on the basis of working document “The Unified System for read more…

Listed in National level

Training of Staff performing Official Controls

13 June 2017

The necessity of unified training was set in Regulation (EC) No. 882/2004 of the EP & C for the purpose of verifying the observance of legal rules related to food and feed read more…

Listed in Education

ICBP took part in Children’s Day at Střelecký ostrov

12 June 2017

The Food Safety Information Center (ICBP) of the Ministry of Agriculture had participated in the event which was organized by Prague 1 “Children of Prague 1 live by movement” on the occasion read more…

The new e-learning course “Nutrition in health education”

10 March 2017

On the 1 st November 2016 Food Safety Information Centre of the Ministry of Agriculture launched a new e-learning course “Nutrition in health education” which was prepared by the 3rd Medical Faculty read more…

Highly pathogenic avian influenza situation in the Czech Republic

6 March 2017

The occurrence of highly pathogenic avian influenza (HPAI) of subtype H5 in poultry in the Czech Republic. From 4th January to 23rd February 2017 in total 32 highly pathogenic avian influenza (HPAI) read more…

Listed in News Information

Food Safety Department

30 November 2016

Main activities of the Food Safety DepartmentFood Safety Strategy in the CR The Strategy main objective is to ensure an effective protection of health and support for consumer interests in connection with read more…

Food Safety and Nutrition Strategy for 2014–2020

14 September 2016

  Following the first decade of the 21st century, a fairly calm period with respect to food safety, the European Union, and thus also the Czech Republic, entered a turbulent period characterized read more…

Listed in Strategies

The European Food Safety Authority

23 March 2016

The European Food Safety Authority (EFSA) is the keystone of European Union (EU) risk assessment regarding food and feed safety. In close collaboration with national authorities and in open consultation with its read more…

Listed in EFSA

Food Safety Co-ordination in the Czech Republic

9 October 2014

The central government authorities of the CR Each resort performs its tasks under its jurisdicti on, and the individual departments work together in ensuring the food safety. Activities provided by the relevant read more…

Listed in Food Safety in CR