Food Safety in CR
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Articles in category
6 March 2017
The occurrence of highly pathogenic avian influenza (HPAI) of subtype H5 in poultry in the Czech Republic. From 4th January to 23rd February 2017 in total 32 highly pathogenic avian influenza (HPAI) read more…
9 October 2014
The central government authorities of the CR Each resort performs its tasks under its jurisdicti on, and the individual departments work together in ensuring the food safety. Activities provided by the relevant read more…