Food Safety

Food Safety in CR

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30 September 2022

List of websites offering unsafe foodstuffs or with content seriously violating the requirements laid down by legislation, which are under supervision of the Czech Agriculture and Food Inspection Authority. The Czech Agriculture read more…


14 September 2022

Since 2001, the main visions and objectives regarding food safety in the Czech Republic are formed into a complex documents – strategies. Current strategy is already the sixth food safety framework document read more…


9 September 2022

According to the Regulation (EC) No. 396/2005 of the European Parliament and of the Council on maximum residue levels of pesticides in or on food and feed of plant and animal origin, read more…


11 April 2022

CAFIA working material “Basic inspection principles focusing on dual food quality” is available in the attachment. Attachments


20 October 2017

The Workshop on African Swine Fever surveillance and wildlife management is organised within the Better Training for Safer Food initiative. The workshop will take place from October 25th to 27th in Prague read more…


25 July 2017

BTSF GF-TADS Workshop – One day workshop on ASF surveillance and wildlife management Olomouc, 12th October 2017 (NH Collection Olomouc Congress, Legionárská 21. 779 00, Olomouc, Czech Republic) Time Contents Trainer 9:00 read more…


20 July 2017

Workshop on African Swine Fever (ASF) in the Czech Republic organised by National level Due to the Evolution of the Epidemiological Situation of African Swine Fever in the Czech Republic (the first read more…


30 June 2017

Testing has proven the disease in two dead wild boars in the Region Zlín. The source of the disease, as well as other circumstances, are under investigation performed by the State Veterinary read more…


28 June 2017

  The largest volume of activities in issues of food safety in the Czech Republic has been provided by the organisations within the Ministry of Agriculture and Ministry of Health. Further important read more…


6 March 2017

The occurrence of highly pathogenic avian influenza (HPAI) of subtype H5 in poultry in the Czech Republic. From 4th January to 23rd February 2017 in total 32 highly pathogenic avian influenza (HPAI) read more…


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