Food Safety

Food Safety in CR

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25 July 2017

BTSF GF-TADS Workshop – One day workshop on ASF surveillance and wildlife management Olomouc, 12th October 2017 (NH Collection Olomouc Congress, Legionárská 21. 779 00, Olomouc, Czech Republic) Time Contents Trainer 9:00 read more…


20 July 2017

Workshop on African Swine Fever (ASF) in the Czech Republic organised by National level Due to the Evolution of the Epidemiological Situation of African Swine Fever in the Czech Republic (the first read more…


30 June 2017

Testing has proven the disease in two dead wild boars in the Region Zlín. The source of the disease, as well as other circumstances, are under investigation performed by the State Veterinary read more…


28 June 2017

  The largest volume of activities in issues of food safety in the Czech Republic has been provided by the organisations within the Ministry of Agriculture and Ministry of Health. Further important read more…


6 March 2017

The occurrence of highly pathogenic avian influenza (HPAI) of subtype H5 in poultry in the Czech Republic. From 4th January to 23rd February 2017 in total 32 highly pathogenic avian influenza (HPAI) read more…


9 October 2014

The central government authorities of the CR Each resort performs its tasks under its jurisdicti on, and the individual departments work together in ensuring the food safety. Activities provided by the relevant read more…


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