Food Safety



Articles in category

29 June 2017

Training EC strategy is explained in the document “High Quality Training for Safer Food” COM(2006) 519 final and in the strategic document of the BTSF of July 2009. The BTSF training, which read more…

15 June 2017

New unified system for training of inspectors according to Regulation (EC) No. 882/2004 of the EP & C is implemented in CR on the basis of working document “The Unified System for read more…

13 June 2017

The necessity of unified training was set in Regulation (EC) No. 882/2004 of the EP & C for the purpose of verifying the observance of legal rules related to food and feed read more…